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EUTM file information

019155263

Dragsbæk

March 11, 2025

Trademark Summary

The trademark application Dragsbæk was filed by Dragsbæk A/S, a corporation established under the laws of the Kingdom of Denmark (the "Applicant"). Application under examination.

The application was filed in Danish (English was selected as the second language).

Goods And Services

  • The mark was filed in class 29 with following description of goods:
    1. Dairy products and dairy substitutes including soya milk (milk substitute), rice milk (milk substitute), milk beverages based on soya milk or rice milk
    2. Almond milk
    3. Nut milk
    4. Oat milk
    5. Coconut milk for culinary purposes
    6. Butter substitutes
    7. Butter preparations
    8. Non-dairy creamer
    9. Vegetable-based cream
    10. Sour cream substitutes
    11. Soya yoghurt
    12. Soy-based snack foods
    13. Soybean oil for cooking
    14. Nut oils
    15. Coconut oil
    16. Beans
    17. Tofu
    18. Tofu-based snacks
    19. Falafel
    20. Vegetable-based meat substitutes, prepared meals consisting primarily of meat substitutes, fish substitutes and poultry substitutes
    21. Artificial milk based desserts
    22. Dips
    23. Edible oils and fats
    24. Luncheon meats
    25. Meat and meat substitutes
    26. Edible oils and fats, hereunder margarine, low-fat spread, butter, mixed products of butter and vegetable oil
    27. Edible fats in the form of powders
    28. Fatty substances for the manufacture of edible fats
    29. Prepared meals consisting primarily of vegetables or nuts
    30. Snacks made of vegetables
    31. Processed fruits, fungi, vegetables, nuts and pulses, including nuts, roasted nuts, flavored nuts, processed nuts
    32. Raisins
    33. Preserved, dried and cooked fruits and vegetables
    34. Snack foods and crisps made from vegetables, including potatoes, fruit, cheese, nuts and/or meat
    35. Nuts, prepared, including roasted, dried, salted and spiced nuts
    36. Mixtures of nuts and dried fruits
    37. Edible oils and dips (not included in other classes), including dips based on dairy products, cheese, fruits, nuts and/or vegetables, for crisps and snack food products, fruit bars (snack bars mainly based on vegetables, fruits and/or nuts)
    38. Preserved nuts
    39. Spiced nuts
    40. Shelled nuts
    41. Flavoured nuts
    42. Dried nuts
    43. Nut-based snack foods
    44. Mixtures of fruit and nuts
    45. Processed nuts
    46. Roasted nuts
    47. Salted nuts
    48. Edible nuts
    49. Dried nuts
    50. Nuts, prepared
    51. Fish, seafood and molluscs, not live
    52. Cheese
    53. Eggs
    54. Egg substitutes
    55. Vegetable fats for cooking
    56. Vegetable oils for food
    57. Jellies, jams, compotes, fruit and vegetable spreads
    58. Broth [soup]
    59. Mixes for making broths
    60. Stock [prepared]
    61. Stock cubes
    62. Pre-cooked soup
    63. Preparations for making soup
    64. Soups and stocks, meat extracts
    65. Noodle soup
    66. Prepared vegetable dishes
    67. Ready cooked meals consisting wholly or substantially wholly of poultry, -meat, or game
    68. Fruit-based snack food
    69. Vegetable-based chips
    70. Potato crisps
    71. Instant soup
    72. Snack mixes consisting of processed fruits and processed nuts
    73. Coconut oil for food
    74. Coconut milk.
  • The mark was filed in class 30 with following description of goods:
    1. Desserts based on soya milk (confectionery)
    2. Desserts based on rice milk (confectionery)
    3. Coated nuts [confectionery]
    4. Snack bars containing a mixture of grains
    5. Bars based on wheat
    6. Rice-based snack food
    7. Ices based on soya milk or rice milk
    8. Cocoa-based beverages
    9. Extracts of cocoa for use as flavours in beverages
    10. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    11. Cakes
    12. Dressings for salad
    13. Sauces
    14. Pasta
    15. Pasta containing stuffings
    16. Pasta-based prepared meals
    17. Crisp breads
    18. Frozen yogurt confections
    19. Ice, natural or artificial
    20. Prepared desserts [pastries]
    21. Confectionery in frozen form
    22. Non-dairy ice cream
    23. Pizza crust
    24. Sandwich wraps [bread]
    25. Pastry and confectionery, including cookies, cakes, pastries, pastries with fruit, biscuits, wafers, chocolates, dough, dough products and pastry products, bread, tarts, muffins
    26. Sweets, candy bars and chewing gum including candy, liquorice, caramel
    27. Snacks and crisps made from flour, soya flour, grains, cereals, groats, rice, corn or baked goods
    28. Popcorn
    29. Tacos, Tortillas, Sauce (condiments), Salsas, Pesto [sauce], Dressings and dips (sauces) (not included in other classes) for crisps and snack food products
    30. Spice mixes for making dips for crisps and snack food products
    31. Muesli bars (snack bars mainly based on flour, grains, cereals and/or groats)
    32. Snack bars containing a mixture of grains, nuts and dried fruit [confectionery]
    33. Bread, Crisp breads, Biscuits and cookies
    34. Confectionery, including confectionery based on nuts and chocolate confectionery
    35. Edible ices
    36. Sweetmeats [candy]
    37. Chocolate-coated nuts
    38. Prepared rice dishes
    39. Spring rolls
    40. Prepared meals containing [principally] pasta
    41. Wholewheat crisps
    42. Grain-based chips
    43. Cereal-based snack food
    44. Stir-fried rice
    45. Stir-fried noodles with vegetables (Japchae)
    46. Snack foods prepared from maize
    47. Noodle-based prepared meals
    48. Pasta dishes
    49. Pizzas
    50. Snack foods consisting principally of bread
    51. Savory sauces, chutneys and pastes
    52. Salts, seasonings, flavourings and condiments
    53. Bread
    54. Pastries, cakes, tarts and biscuits (cookies)
    55. Cereal bars and energy bars
    56. Sugars, natural sweeteners, sweet coatings and fillings, bee products, and edible decorations
    57. Ice creams, frozen yogurts, and sorbets
    58. Coffee, teas and cocoa and substitutes therefor
    59. Doughs, batters, and mixes therefor
    60. Processed grains, starches, and goods made thereof, baking preparations and yeasts
    61. Yeast and leavening agents
    62. Cereals
    63. Dried and fresh pastas, noodles and dumplings
    64. Rice crisps
    65. Chili sauce
    66. Ready-made sauces
    67. Flavourings in the form of concentrated sauces
    68. Noodles
    69. Baozi [stuffed buns]
    70. Breadcrumbs
    71. Samosas
    72. Chinese stuffed dumplings (gyoza, cooked)
    73. Pasta-wrappings for gyoza
    74. Dumpling skins
    75. Korean-style dumplings (mandu)
    76. Pelmeni [dumplings stuffed with meat]
    77. Breakfast cereals, porridge and grits
    78. Sauces for pizzas
    79. Pineapple fritters
    80. Processed corn
    81. Chocolate.
  • The mark was filed in class 32 with following description of goods:
    1. Rice-based beverages, other than milk substitutes
    2. Nut and soy based beverages
    3. Soya-based beverages, other than milk substitutes
    4. Coconut-based beverages
    5. Non-alcoholic beverages
    6. Flavoured carbonated beverages
    7. Waters
    8. Cordials
    9. Beer and non-alcoholic beer.
  • The mark was filed in class 35 with following description of goods:
    1. Wholesale services in relation to foodstuffs
    2. Retail services in relation to foodstuffs
    3. Retail and wholesale services (including online) in relation to foodstuffs
    4. Business consultancy and advisory services
    5. Business administration.